2Cook > Spicy Bacon Grilled Cheese

Advertisement

Other recipes

Advertisement

Spicy Bacon Grilled Cheese

Prep Time: 30 min.
Total Time: 30 min.
Servings: 12 servings, 1 sandwich (285 g) each

What you need

5 fl oz Kraft Mayo Real Mayonnaise
1 fl oz Richardson Ultimate Sriracha Sauce
12 slices sourdough bread slices (42 g each)
12 slices Cracker Barrel Slices Medium Cheddar
caramelized onions
Kraft Cheddar Cheese Curds
12 slices fully cooked bacon slices (28 g each)

How to do it

1. Mix mayonnaise and Sriracha sauce until blended.

2. For each serving:

3. Top 1 bread slice with 1 cheese slice, 56 g caramelized onions, 40 g cheese curds and 2 bacon slices; cover with second each cheese slice and bread slice.

4. Spread outside of sandwich evenly with 1 fl oz (29.5 mL) mayonnaise mixture.

5. Cook in small nonstick skillet on medium heat 1 to 2 min. on each side or until cheese is melted and sandwich is golden brown on both sides.

Tips

Variation: Adjust the heat level of sandwich according to taste - either omit the Sriracha sauce, or increase it as desired.

Make Ahead: The mayonnaise mixture can be mixed together ahead of time. Refrigerate up to 24 hours before using as directed.

Advertisement

Nutrition

12 servings, 1 sandwich (285 g) each
Calories
870.00
Protein
34.00g
Carbohydrate
57.00g
Dietary fibre
3.00g
Sugars
10.00g
Total fat
55.00g
Saturated fat
22.00g
Monounsaturated Fat
9.00g
Polyunsaturated Fat
12.00g
Trans Fat
1.00g
Cholesterol
110.00mg
Vitamin A
40.00%DV
Vitamin C
25.00%DV
Vitamin D
4.00%DV
Vitamin E
4.00%DV
Calcium
60.00%DV
Iron
20.00%DV
Potassium
10.00%DV
Sodium
1500.00mg
Added Sugars
0.00g
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only.
loading...

Advertisement

Other recipes

Advertisement

Food Categories